Does Knorr Rice Have Gluten? (3 Delicious Alternatives To Try In 2024)

The popularity of Knorr Rice Sides has grown among consumers who are looking for an easy and quick dinner choice. However, for those with celiac disease or gluten sensitivity, it is crucial to find out if Knorr rice sides are gluten-free. So, the most basic question that would come to your mind will be “Does Knorr rice have gluten?”

The purpose of this article is to examine the components of Knorr Rice Sides and offer a conclusive response regarding their suitability for people on a gluten-free diet.

Our ultimate objective is to provide readers with accurate information so they may make wise decisions about the foods they eat. Let’s investigate this further to learn the real deal about Knorr Rice Sides’ gluten-free credentials.

So, let’s answer the “Does Knorr rice have gluten?” today and examining gluten-free substitutes for these well-liked side dishes. Germany gave rise to the incredibly well-known brand Knorr, which is now recognized all over the world!

Does Knorr Rice Have Gluten?

Sadly, the answer is no, the Knorr rice sides are not gluten-free. The main ingredient of the items is rice, although they also include spaghetti. Unfortunately, those following a gluten-free diet should avoid pasta as it includes gluten. They should not eat pasta unless it is labeled as gluten-free. As such, people who are gluten-free should not use the rice sides range.

What are Knorr Rice Sides?

Knorr Rice Sides is a popular and easy option for anyone looking for a great side dish. These rice blends are a popular choice because they are full of fragrant ingredients and are available in a variety of delectable selections. The finest aspect? You won’t have to worry about preparing them because you can prepare a delicious side in only seven minutes by following these easy directions.

Knorr Rice Sides are a quick and tasty fix whether you’re short on time throughout the week or just want a low-stress dinner choice.

Does Knorr Chicken Rice Have Gluten?

One of the most well-liked side dishes is Knorr’s Chicken Rice. Like veg rice sides, this product is also not gluten-free since, as you can see from the ingredients, wheat is an ingredient. Gluten-free Knorr products will have a label indicating that they are suitable for those with celiac disease.

Now let’s examine the components:

• Enriched Parboiled Long Grain Rice
• Enriched Vermicelli (Wheat and Durum Flour)
• Whey (Milk)
• Corn Starch
• Vegetables (Carrots and Onions)
• Hydrolyzed Soy Protein
• Salt
• Chicken Fat (with Rosemary)
• Cream Cheese
• Spices
• Potassium Chloride
• Yeast Extract
• Chicken Broth
• Disodium Guanylate
• Disodium Inosinate
• Natural Flavor (Milk)
• Sugar
• Nonfat Milk
• Turmeric Extract

This product is not gluten-free since, as you can see from the ingredients, wheat is an ingredient. Gluten-free Knorr products will have a label indicating that they are suitable for those with celiac disease.

Gluten-Free Rice Sides Other Than Knorr Rice Sides

There are many alternative rice sides available for us that are gluten-free, even though Knorr’s rice sides are not. Let’s examine a few of the most well-liked choices that are offered.

Uncle Ben’s Ready Rice

The most famous rice side dish is most likely Uncle Ben’s. Fortunately, a lot of their flavors fit into a gluten-free diet. Here are the following flavors of Uncle Ben’s Ready Rice that don’t include any gluten ingredients:

• Mexican Style Rice
• Coconut Chili and Lemongrass Rice
• Golden Vegetable Rice
• Indian Style Spiced Rice
• Lightly Flavored Garlic Rice
• Quinoa and Beans Tex-Mex Style Rice
• Savory Chicken Flavor Rice
• Special Fried Rice
• Sriracha Rice
• Korean Barbeque Rice
• Peri-Peri Rice
• Teriyaki Rice
• Tomato and Basil Rice
• Vegetable Pilau Rice

It’s important to note that these goods don’t make the gluten-free claim. To be clear, this indicates that products are not specifically tested for gluten residues. Consequently, there is a possibility of cross-contact even when the product itself has no gluten components. When non-gluten items are made, packaged, and transported in the same regions as gluten-containing foods, this is referred to as cross-contact. This may cause traces of gluten to appear in the finished product. Nonetheless, most flavors are safe for celiac disease and gluten intolerance sufferers to consume.

Minute Rice

The following flavors from the US company Minute are labeled as gluten-free:

• Brown Rice (Instant)
• Jasmine Rice (Instant)
• Rice & Quinoa (Instant)
• Instant Premium Rice
• Instant White Rice
• Cilantro & Lime Jasmine Rice (Ready to Serve)
• Garlic & Olive Oil Jasmine Rice (Ready to Serve)
• Southwest Pinto Beans and Rice (Ready to Serve)
• Brown Rice (Ready to Serve)
• Basmati Rice (Ready to Serve)
• Brown Rice & Quinoa (Ready to Serve)
• Brown & Wild Rice (Ready to Serve)
• Chicken Flavored Rice (Ready to Serve)
• Jasmine Rice (Ready to Serve)
• Multi-Grain Medley (Ready to Serve)
• Brown Organic Rice (Ready to Serve)
• Organic Red Quinoa & Brown Rice with Garlic (Ready to Serve)
• Organic White Rice (Ready to Serve)
• White Rice (Ready to Serve)
• White & Red Quinoa (Ready to Serve)
• Yellow Rice (Ready to Serve)

Water, parboiled rice, sunflower oil, sea salt, and sunflower lecithin are the major components of minute rice. These contain no gluten at all.

Fullscreen Rice

This isn’t your typical rice side because it’s made using cauliflower and sweet potatoes instead of rice. Available gluten-free flavors include:

• Cauliflower Rice
• Sweet Potato Rice
• Broccoli and Cauliflower Rice
• Cauliflower Rice with Tomato, Garlic, and Herbs
• Buffalo Ranch Rice (Riced Ideas)
• Portobello Mushroom Rice (Riced Ideas)
• Sundried Tomato Rice (Riced Ideas)

Gluten-Free Alternatives to Knorr Rice Sides

Finding enjoyable and simple meal options can be challenging while following a gluten-free diet. Despite Knorr Rice Sides’ enormous popularity, the fact that they contain gluten is disheartening. The good news is that there are many delicious and easy-to-cook gluten-free alternatives available on the market. Here are some fantastic substitutes for Knorr Rice Sides that are free of gluten:

Seeds of Quinoa & Brown Rice with Garlic

Try the Seeds of Change Quinoa & Brown Rice with Garlic if you’re searching for a delicious and healthful dinner option that’s also simple to prepare. Because garlic is included, this gluten-free quinoa and brown rice combination have a lot of flavour. This dish is not only delicious but also easy to make, which makes it ideal for hectic weeknights when you don’t have much time to spend in the kitchen. So why not give it a shot and discover for yourself how tasty and practical it can be? For additional fascinating facts similar to this, visit our website.

Knorr Gluten Free Products

Known for its delicious seasonings and soups, Knorr offers a selection of gluten-free goods to accommodate those with celiac disease or gluten sensitivity. The selection includes flavor-enhancing gluten-free bouillons, like beef, chicken, and vegetables, that are ideal for soups, stews, and other recipes.

To prepare meals with an Italian flair, Knorr also sells gluten-free pasta sauces like Four Cheese and Alfredo. Their gluten-free gravies are ideal for Thanksgiving dinner or a Sunday roast.

Furthermore, Knorr offers gluten-free vegetable recipe mixes, such as roasted garlic and herb, that may be used as a rub for meat or to season roasted vegetables. Those with gluten sensitivity can eat tasty meals worry-free thanks to Knorr’s gluten-free products.

While Knorr doesn’t have gluten-free rice sides, it does have a wide range of other gluten-free goods available. The majority of their Selects line is actually gluten-free. However, use caution, as not all of the selection is free of gluten.

The gluten-free products in the Selects range are:

• Tomato and Parmesan Risotto
• Spinach Florentine with Penne Pasta
• Roasted Garlic & Olive Oil with Penne Pasta
• Four Cheese Risotto

The front of the box is labeled with a gluten-free label, making it simple to identify which of their goods is gluten-free.

Their stock cubes are also gluten-free, as are several of their natural soups. This indicates that many of the Knorr goods fit us well! However, as ingredients can change at any time, carefully read the ingredient labels.

Also read this blog to make delicious dinner using Knorr Sides.

Conclusion

Does Knorr rice have gluten? While some varieties are labeled as gluten-free because they are created without gluten-containing components, others could contain gluten-containing substances like wheat, barley, or rye. To make sure that a product is suitable for those with gluten intolerance or celiac disease, it is crucial to always read the ingredients list and the gluten-free certification, if available.

Now, you know the answer to “Does Knorr rice have gluten?”. It’s also advised that you speak with a medical expert if you have any questions or concerns about your dietary limitations. In the end, keeping a healthy and balanced diet requires us to make educated food choices.

Also read:

Does Popeyes Fries Have Gluten?- 7 Amazing Gluten-Free Options at Popeyes in 2024

How is Domino’s Gluten-Free Pizza? (Plus 3 Other Delicious Gluten-Free Pizza)